How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken Enchilada Pizza?

You need 10 ingredients. The key ingredients include: 1 tube (11 ounces) refrigerated thin pizza crust, 1 package (8 ounces) cream cheese, softened, cubed, 1 cup (4 ounces) shredded Mexican cheese blend, divided, 2 teaspoons ground cumin, and more.

Is Creamy Chicken Enchilada Pizza suitable as meat & poultry?

Yes, Creamy Chicken Enchilada Pizza falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken Enchilada Pizza?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Enchilada Pizza Recipe

Name: Creamy Chicken Enchilada Pizza
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tube (11 ounces) refrigerated thin pizza crust; 1 package (8 ounces) cream cheese, softened, cubed; 1 cup (4 ounces) shredded Mexican cheese blend, divided; 2 teaspoons ground cumin; 1-1/2 teaspoons garlic powder; 1/2 teaspoon salt; 2 cups ready-to-use fajita chicken strips, cubed; 1/2 cup salsa; 1/4 cup green enchilada sauce; Optional toppings: Shredded lettuce, chopped tomatoes and sliced ripe olives

Creamy Chicken Enchilada Pizza

Eats Now Editorial Team · 529 kcal · Meat & Poultry

Creamy Chicken Enchilada Pizza – a delicious recipe with crust, cream cheese, cheese blend, ground cumin, garlic, salt. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Creamy Chicken Enchilada Pizza

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