Creamy Chicken Dijon From Mazola® Recipe

Name: Creamy Chicken Dijon From Mazola®
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 pounds boneless, skinless chicken breasts; Salt and pepper; 1/4 cup Mazola(R) Corn Oil; 2 cups thinly sliced leeks; 1 tablespoon minced fresh garlic; 1 cup reduced-sodium chicken broth; 1/2 cup half and half; 1/4 cup Dijon mustard; 1 tablespoon Argo(R) Corn Starch; 1/2 teaspoon Spice Islands(R) Thyme; Chopped parsley

Servings: persons

1 1/2 pounds boneless, skinless chicken breasts
Salt and pepper
1/4 cup Mazola(R) Corn Oil
2 cups thinly sliced leeks
1 tablespoon minced fresh garlic
1 cup reduced-sodium chicken broth
1/2 cup half and half
1/4 cup Dijon mustard
1 tablespoon Argo(R) Corn Starch
1/2 teaspoon Spice Islands(R) Thyme
Chopped parsley

1
Pat chicken breasts dry with paper towels; cut each breast into 2 to 3 pieces. Season with salt and pepper. Heat 2 tablespoons oil in Dutch oven over medium-high heat. Place half of the chicken in Dutch oven and cook 2 to 3 minutes per side or until nicely browned.
2
Remove chicken to platter and repeat with remaining chicken. Add remaining 2 tablespoons oil to the pan. Add leeks and garlic and cook over medium heat for 2 to 3 minutes or until softened. Stir in chicken broth; bring to a boil stirring well to scrape any browned bits from bottom of pan. Add chicken back to the Dutch oven; cover and simmer 10 minutes. Mix half and half and corn starch together; add to Dutch oven along with Dijon mustard and thyme. Stir until thickened. Remove from heat and let sit 3 minutes. Transfer to serving platter and sprinkle with chopped, fresh parsley. Serve immediately with rice or noodles.

462

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 1 1/2 pounds boneless, skinless chicken breasts, Salt and pepper, 1/4 cup Mazola(R) Corn Oil, 2 cups thinly sliced leeks, and more.

Yes, Creamy Chicken Dijon From Mazola® falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken Dijon From Mazola®

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