Creamy Chicken Chipulos

1. 1

   Preheat oven to 350 degrees F (175 degrees C).

2. 2

   Combine the soups, chicken, green chiles, onion and sour cream in a medium size bowl.

3. 3

   Set aside.

4. 4

   Rip tortillas into bite size pieces and layer 1/3 onto the bottom of a 9x13 inch baking dish.

5. 5

   Layer chicken mixture on top, then a layer of cheddar cheese.

6. 6

   Repeat two additional times, making sure to end with cheese on the top layer.

7. 7

   Bake in preheated oven for about an hour and serve.

* Per serving · 4 servings · Values may vary.

No additional tips available.