Party Pinwheels Recipe

Name: Party Pinwheels
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 (8 ounce) packages cream cheese, softened and divided; 1 (6 ounce) jar pimento stuffed olives, drained and finely chopped; 12 flour tortillas, divided (10 inches); 1 (6 ounce) package thinly sliced cooked turkey; 1/2 cup finely chopped dill pickle; 1 tablespoon Dijon mustard; 1 (6 ounce) package thinly sliced cooked ham; 1/4 cup finely chopped celery, plus; 2 tablespoons finely chopped celery; 1/4 cup hickory flavored barbecue sauce; 1 (6 ounce) package thinly sliced cooked beef

Servings: persons

3 (8 ounce) packages cream cheese, softened and divided
1 (6 ounce) jar pimento stuffed olives, drained and finely chopped
12 flour tortillas, divided (10 inches)
1 (6 ounce) package thinly sliced cooked turkey
1/2 cup finely chopped dill pickle
1 tablespoon Dijon mustard
1 (6 ounce) package thinly sliced cooked ham
1/4 cup finely chopped celery, plus
2 tablespoons finely chopped celery
1/4 cup hickory flavored barbecue sauce
1 (6 ounce) package thinly sliced cooked beef

1
In a mixing bowl, beat one package of cream cheese until smooth.
2
Add olives and mix well.
3
Spread an equal amount on four tortillas; top each tortilla with four slices turkey.
4
Roll up tightly; wrap in plastic wrap.
5
Beat one package of cream cheese with pickles and mustard.
6
Spread an equal amount on four tortillas; top each tortilla with 4 slices ham.
7
Roll up and wrap in plastic wrap.
8
Beat remaining cream cheese; add celery and barbecue sauce.
9
Spread on remaining tortillas; top each tortilla with 4 slices beef.
10
Roll up and wrap in plastic wrap.
11
Refrigerate at least 2 hours.
12
Slice into 1/2 inch pieces.

1505

kcal

Calories

Fat

232

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

A good 1:1 gluten-free flour blend works well if you need a gluten-free version.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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How did you like this recipe?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 3 (8 ounce) packages cream cheese, softened and divided, 1 (6 ounce) jar pimento stuffed olives, drained and finely chopped, 12 flour tortillas, divided (10 inches), 1 (6 ounce) package thinly sliced cooked turkey, and more.

Yes, Party Pinwheels falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

That's it — enjoy your meal!

Party Pinwheels

Tips for the best results

Variations & substitutions

My Personal Notes

How did you like this recipe?

Frequently Asked Questions