How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Chicken And Wild Rice Soup?

You need 16 ingredients. The key ingredients include: 2 slices Thick Sliced Bacon, 3 stalks Celery, 1/2 whole Onion, 2 cups Sliced Carrots, and more.

Is Creamy Chicken And Wild Rice Soup suitable as soups & stews?

Yes, Creamy Chicken And Wild Rice Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Chicken And Wild Rice Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Chicken And Wild Rice Soup Recipe

Name: Creamy Chicken And Wild Rice Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 slices Thick Sliced Bacon; 3 stalks Celery; 1/2 whole Onion; 2 cups Sliced Carrots; 1/4 teaspoons Salt; 1/4 teaspoons Pepper; 3 cloves Garlic, Minced; 5 cups Low Sodium Chicken Broth; 1 cup Cooked White Rice; 1 cup Cooked Wild Rice; 1-1/2 cup Cooked, Cubed Chicken; 1 teaspoon Dried Parsley; 2 Tablespoons Cornstarch; 1/2 cups Cold Water; 1 cup Milk; 1 ounce, weight Velveeta Cheese

Warm up with this hearty Creamy Chicken And Wild Rice Soup recipe. Made with Bacon, stalks Celery, Onion and Carrots. Easy step-by-step instructions inc…

This Creamy Chicken And Wild Rice Soup relies on simple, everyday ingredients such as thick sliced bacon, stalks celery, whole onion and sliced carrots. It comes together quickly and makes 4 servings, at about 1115 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

1115

kcal

Calories

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamy Chicken And Wild Rice Soup

Tips for the best results

Variations & substitutions

My Personal Notes

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