Creamy Cheesy Easy Tuna Tetrazzini Recipe

Name: Creamy Cheesy Easy Tuna Tetrazzini
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 4 cups pasta (any spiral shape will do); olive oil; 1 small onion; 2 celery ribs; 6 ounces fresh mushrooms; 1 (10 ounce) can cream of mushroom soup; 3/4 cup milk; salt and pepper; 1 (12 ounce) can solid white tuna (add another small can if you want more meat); 12 ounces colby-monterey jack cheese (shredded); cooking spray

Servings: persons

4 cups pasta (any spiral shape will do)
olive oil
1 small onion
2 celery ribs
6 ounces fresh mushrooms
1 (10 ounce) can cream of mushroom soup
3/4 cup milk
salt and pepper
1 (12 ounce) can solid white tuna (add another small can if you want more meat)
12 ounces colby-monterey jack cheese (shredded)
cooking spray

1
Cook pasta according to directions - set aside.
2
Drain tuna - set aside.
3
Finely chop onion, celery and mushrooms.
4
Heat olive oil over medium heat and saute chopped veggies until onions are translucent.
5
Add can of cream of mushroom soup, milk, and salt and pepper.
6
Gently heat to a simmer while stirring.
7
Spray a 9 x 13 glass pan lightly with cooking spray.
8
Layer pasta, 3/4 cup of cheese, crumble tuna and then pour mushroom sauce sauce over the dish - top with another 3/4 cup of cheese.
9
Cover with aluminum foil and bake at 350 degrees for 25 minutes.
10
When timer rings, you can remove foil and broil to just brown the top slightly to your own preference.

1318

kcal

Calories

Fat

186

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 11 ingredients. The key ingredients include: 4 cups pasta (any spiral shape will do), olive oil, 1 small onion, 2 celery ribs, and more.

Yes, Creamy Cheesy Easy Tuna Tetrazzini falls under the Seafood category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cheesy Easy Tuna Tetrazzini

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