Try this homemade Cheddar Bay Biscuits (Red Lobster) recipe the whole family will love. Made with cold water, cheddar cheese, buttermilk biscuit mix and…
This Cheddar Bay Biscuits (Red Lobster) relies on simple, everyday ingredients such as biscuits, cold water, cheddar cheese and buttermilk biscuit mix. It comes together quickly and makes 4 servings, at about 757 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026