How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Cauliflower And Carrot Soup?

You need 8 ingredients. The key ingredients include: 1 tablespoon olive oil, 1 onion chopped, 1 clove garlic thinly sliced, 1 pound cauliflower cut into florets, and more.

Is Creamy Cauliflower And Carrot Soup suitable as soups & stews?

Yes, Creamy Cauliflower And Carrot Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Cauliflower And Carrot Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Cauliflower And Carrot Soup Recipe

Name: Creamy Cauliflower And Carrot Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tablespoon olive oil; 1 onion chopped; 1 clove garlic thinly sliced; 1 pound cauliflower cut into florets; 1 carrot coarsely chopped; 3 cups chicken stock; 15 ounces cannellini beans drained and rinsed; parsley leaves red Belgian endive leaves, to garnish, optional

Creamy Cauliflower And Carrot Soup – a delicious recipe with olive oil, onion, clove garlic, cauliflower, carrot, chicken stock. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 tablespoon olive oil
1 onion chopped
1 clove garlic thinly sliced
1 pound cauliflower cut into florets
1 carrot coarsely chopped
3 cups chicken stock
15 ounces cannellini beans drained and rinsed
parsley leaves red Belgian endive leaves, to garnish, optional

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
515 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

Related Recipes

Tomato Grande
Beefy Nacho Chowder
Lunchtime Chili (Serves 2-3)
Creamy Avocado Soup

Creamy Cauliflower And Carrot Soup

How did you like this recipe?

Frequently Asked Questions