Creamy Caramel-Peach Parfaits

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 4 ingredients. The key ingredients include: 2/3 c. caramel ice-cream topping, 1 container (8 oz.) frozen whipped topping, thawed, 1 can (29 oz.) sliced peaches, drained and cut into pieces, 5 soft molasses cookies, broken up.

Yes, Creamy Caramel-Peach Parfaits falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.