How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Buttermilk-Herb Potato Salad?

You need 9 ingredients. The key ingredients include: 3 pounds small red potatoes, quartered, 1/2 cup creme fraiche or sour cream, 1/3 cup fat-free buttermilk, 1/4 cup chopped fresh parsley, and more.

Is Creamy Buttermilk-Herb Potato Salad suitable as salads?

Yes, Creamy Buttermilk-Herb Potato Salad falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Creamy Buttermilk-Herb Potato Salad?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Buttermilk-Herb Potato Salad Recipe

Name: Creamy Buttermilk-Herb Potato Salad
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 pounds small red potatoes, quartered; 1/2 cup creme fraiche or sour cream; 1/3 cup fat-free buttermilk; 1/4 cup chopped fresh parsley; 2 tablespoons chopped fresh chives; 1 tablespoon chopped fresh dill; 1 1/4 teaspoons kosher salt; 1/2 teaspoon freshly ground black pepper; 1 large garlic clove, minced

Creamy Buttermilk-Herb Potato Salad – a delicious recipe with red potatoes, cru00e8me frau00eeche, buttermilk, parsley, fresh chives, dill. Easy to follow and perfect for any occasion.

Serves 4 Salads

Servings: persons

3 pounds small red potatoes, quartered
1/2 cup creme fraiche or sour cream
1/3 cup fat-free buttermilk
1/4 cup chopped fresh parsley
2 tablespoons chopped fresh chives
1 tablespoon chopped fresh dill
1 1/4 teaspoons kosher salt
1/2 teaspoon freshly ground black pepper
1 large garlic clove, minced

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
498 kcal
Category
Salads

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Creamy Buttermilk-Herb Potato Salad

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