How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Bills Greek Salad With Pan-Fried Halloumi?

You need 12 ingredients. The key ingredients include: 2 tablespoons extra virgin olive oil, 2 tablespoons lemon juice, sea salt, fresh ground black pepper, and more.

Is Bills Greek Salad With Pan-Fried Halloumi suitable as salads?

Yes, Bills Greek Salad With Pan-Fried Halloumi falls under the Salads category and is a great choice for this type of meal.

How do I store leftover Bills Greek Salad With Pan-Fried Halloumi?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Bills Greek Salad With Pan-Fried Halloumi Recipe

Name: Bills Greek Salad With Pan-Fried Halloumi
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 tablespoons extra virgin olive oil; 2 tablespoons lemon juice; sea salt; fresh ground black pepper; 4 ripe tomatoes, halved and cut into thirds; 2 short lebanese cucumbers, quartered lengthways and cut into chunks; 1 red onion, finely sliced; 20 g mint leaves; 20 g flat leaf parsley (Italian); 95 g kalamata olives or 95 g other black olives; 1 tablespoon olive oil; 250 g halloumi cheese, cut lengthways into 1 cm (1/2 inch)

Bills Greek Salad With Pan-Fried Halloumi

Eats Now Editorial Team · 391 kcal · Salads

Bills Greek Salad With Pan-Fried Halloumi – a delicious recipe with extra virgin olive oil, lemon juice, salt, fresh ground black pepper, tomatoes, short lebanese cucumbers. Easy to follow and perfect for any occasion.

Serves 4 Salads

Bills Greek Salad With Pan-Fried Halloumi

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