How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Broccoli-Turnip Soup?

You need 13 ingredients. The key ingredients include: 2 ounces cream cheese, 1/4 teaspoon garlic powder, 1/4 teaspoon black pepper, 1/4 teaspoon kosher salt, and more.

Is Creamy Broccoli-Turnip Soup suitable as soups & stews?

Yes, Creamy Broccoli-Turnip Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Broccoli-Turnip Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Broccoli-Turnip Soup Recipe

Name: Creamy Broccoli-Turnip Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 ounces cream cheese; 1/4 teaspoon garlic powder; 1/4 teaspoon black pepper; 1/4 teaspoon kosher salt; 1/2 teaspoon celery seed; 3 cups boiling water; 1 chicken bouillon cube; 4 cups chopped broccoli; 1 cup diced turnip; 1/2 of a medium sweet onion; 4 slices turkey bacon, cooked and crumbled; 2 cups half-and-half; 1/2 cup shredded cheddar cheese

Creamy Broccoli-Turnip Soup

Eats Now Editorial Team · 1882 kcal · Soups & Stews

Creamy Broccoli-Turnip Soup – a delicious recipe with cream cheese, garlic, black pepper, kosher salt, celery, boiling water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Creamy Broccoli-Turnip Soup

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