Creamy Broccoli Soup

Name: Creamy Broccoli Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small onion, minced; 4 Tbsp. butter; 5 Tbsp. flour; 3 c. light cream or half and half; 1 to 2 c. chicken broth; 1/2 tsp. nutmeg; 2 (10 oz.) pkg. frozen broccoli, slightly thawed; 1 can undiluted cream of potato soup; grated Cheddar cheese; salt and pepper to taste

Eats Now Editorial Team · 544 kcal · Soups & Stews

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Creamy Broccoli Soup – a delicious recipe with onion, butter, flour, light cream, chicken broth, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 small onion, minced
4 Tbsp. butter
5 Tbsp. flour
3 c. light cream or half and half
1 to 2 c. chicken broth
1/2 tsp. nutmeg
2 (10 oz.) pkg. frozen broccoli, slightly thawed
1 can undiluted cream of potato soup
grated Cheddar cheese
salt and pepper to taste

1
Saute onion in butter until tender.
2
Stir in flour, salt and pepper.
3
Gradually add cream, stirring constantly.
4
Add broth according to desired thickness of soup.
5
Add broccoli, nutmeg and potato soup.
6
Cook over low heat for 25 minutes.
7
Stir occasionally.
8
Pour into serving bowls; sprinkle with finely grated Cheddar cheese.

544

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 small onion, minced, 4 Tbsp. butter, 5 Tbsp. flour, 3 c. light cream or half and half, and more.

Yes, Creamy Broccoli Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
544 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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