Creamy Broccoli Potato Soup Recipe

Name: Creamy Broccoli Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 8 cups chicken broth; 2 teaspoons salt; ½ teaspoon pepper; 2 garlic cloves, minced; 1 tablespoon chicken seasoning (Durkee); 1 tablespoon steak seasoning (Durkee); 8 cups broccoli, chopped into small pieces (fresh or frozen); 4 large potatoes, chopped into small pieces; 2 cups cooked chicken, chopped into small pieces; 2 cups whole kernel corn (drained); 1 large onion, diced; 2 cups milk; 1 cup grated parmesan cheese; 8 ounces monterey jack pepper cheese, sliced into small pieces

Servings: persons

8 cups chicken broth
2 teaspoons salt
½ teaspoon pepper
2 garlic cloves, minced
1 tablespoon chicken seasoning (Durkee)
1 tablespoon steak seasoning (Durkee)
8 cups broccoli, chopped into small pieces (fresh or frozen)
4 large potatoes, chopped into small pieces
2 cups cooked chicken, chopped into small pieces
2 cups whole kernel corn (drained)
1 large onion, diced
2 cups milk
1 cup grated parmesan cheese
8 ounces monterey jack pepper cheese, sliced into small pieces

1
Combine first 11 ingredients in a heavy dutch oven or stockpot.
2
Cover and heat to a boil.
3
Reduce heat and simmer 30 minutes or until potatoes are al dente.
4
Then add milk, parmesan cheese, and pepper jack cheese.
5
Cook over very low heat until cheese is melted.
6
Stir constantly to prevent sticking.
7
Serve with sourdough bread or rolls.
8
Or toast some homemade croutons in the oven.

1845

kcal

Calories

Fat

100

Carbs

239

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 14 ingredients. The key ingredients include: 8 cups chicken broth, 2 teaspoons salt, ½ teaspoon pepper, 2 garlic cloves, minced, and more.

Yes, Creamy Broccoli Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Broccoli Potato Soup

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