How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Broccoli Potato Soup?

You need 9 ingredients. The key ingredients include: 2 cups fresh broccoli florets, 1 small onion, thinly sliced, 1 tablespoon butter, 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted, and more.

Is Creamy Broccoli Potato Soup suitable as soups & stews?

Yes, Creamy Broccoli Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamy Broccoli Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Broccoli Potato Soup Recipe

Name: Creamy Broccoli Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 cups fresh broccoli florets; 1 small onion, thinly sliced; 1 tablespoon butter; 1 can (10-3/4 ounces) condensed cream of potato soup, undiluted; 1 cup milk; 1/2 cup water; 3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil; 1/4 teaspoon pepper; 1/3 cup shredded cheddar cheese

Creamy Broccoli Potato Soup – a delicious recipe with fresh broccoli florets, onion, butter, condensed cream, milk, water. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 cups fresh broccoli florets
1 small onion, thinly sliced
1 tablespoon butter
1 can (10-3/4 ounces) condensed cream of potato soup, undiluted
1 cup milk
1/2 cup water
3/4 teaspoon minced fresh basil or 1/4 teaspoon dried basil
1/4 teaspoon pepper
1/3 cup shredded cheddar cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
224 kcal
Category
Soups & Stews

Eats Now Editorial Team

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