Creamy Broccoli-Cauliflower Soup

1. 1

   Steam veggies according to directions on the package. Add seasonings to taste-garlic salt and pepper are our favorites.

2. 2

   While your veggies cook, heat cheese until melted in a large soup pot over medium heat. Once cheese is melted, add soups, boiling water and half-and-half. Carefully stir in steamed broccoli and cauliflower. Heat through - but make sure that you do not boil it! YUM!

* Per serving · 4 servings · Values may vary.

No additional tips available.