Creamy Broccoli Casserole

1. 1

   Cook broccoli, covered, in a small amount of boiling water for 10 minutes or until tender.

2. 2

   Drain.

3. 3

   Saute onion in butter in a medium saucepan until tender.

4. 4

   Combine soup mix, half and half and pepper; pour into saucepan.

5. 5

   Bring to a boil; reduce heat and simmer 5 minutes, stirring frequently.

6. 6

   Stir in broccoli and eggs; pour into a greased 1 1/2-quart shallow casserole.

7. 7

   Sprinkle with cheese; bake at 400u00b0 for 10 to 15 minutes or until thoroughly heated.

* Per serving · 4 servings · Values may vary.

No additional tips available.