Creamy Basil & Red Pepper Pasta

1. 1

   Cook pasta as directed on package, omitting salt.

2. 2

   Meanwhile, blend all remaining ingredients except chicken in blender until smooth; set aside.

3. 3

   Cook chicken in large skillet sprayed with cooking spray on medium-high heat 3 min., stirring frequently.

4. 4

   Stir in pepper mixture; cook on medium heat 5 min.

5. 5

   or until chicken is done (170 degrees F), stirring frequently.

6. 6

   Drain pasta; place in large bowl.

7. 7

   Add chicken mixture; mix lightly.

* Per serving · 4 servings · Values may vary.

No additional tips available.