Creamy Baked Penne & Cheese

1. 1

   Heat oven to 400 degrees F.

2. 2

   Cook pasta as directed on package, omitting salt.

3. 3

   Drain pasta, reserving 1/3 cup cooking water.

4. 4

   Heat 1 Tbsp.

5. 5

   oil in deep large nonstick skillet on medium heat.

6. 6

   Add onions and thyme; cook and stir 2 to 3 min.

7. 7

   or until onions are softened.

8. 8

   Add cream cheese product, Parmesan, cheddar, milk and reserved cooking water; cook and stir 2 to 3 min.

9. 9

   or until cheeses are completely melted and sauce is well blended.

10. 10

    Add pasta; mix lightly.

11. 11

    Spoon into 9-inch square baking dish sprayed with cooking spray.

12. 12

    Toss bread cubes with remaining oil; sprinkle over pasta mixture.

13. 13

    Bake 10 to 12 min.

14. 14

    or until pasta mixture is heated through and bread topping is golden brown.

* Per serving · 4 servings · Values may vary.

No additional tips available.