How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Avocado-Jalapeno Dip?

You need 9 ingredients. The key ingredients include: 2 Hass avocados, 1/2 cup sour cream, 1/4 cup fresh lemon juice, 2 tablespoons water, and more.

Is Creamy Avocado-Jalapeno Dip suitable as snacks & appetizers?

Yes, Creamy Avocado-Jalapeno Dip falls under the Snacks & Appetizers category and is a great choice for this type of meal.

How do I store leftover Creamy Avocado-Jalapeno Dip?

Keep refrigerated in an airtight container and enjoy within 1–2 days for the best freshness. Best served cold — no reheating needed.

Creamy Avocado-Jalapeno Dip Recipe

Name: Creamy Avocado-Jalapeno Dip
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 Hass avocados; 1/2 cup sour cream; 1/4 cup fresh lemon juice; 2 tablespoons water; 2 pickled jalapenos, seeded and minced; 2 tablespoons chopped cilantro; 1 scallion, minced; Salt and freshly ground pepper; Tortilla chips or crudites, for serving

Creamy Avocado-Jalapeno Dip – a delicious recipe with avocados, sour cream, lemon juice, water, pickled jalapenos, cilantro. Easy to follow and perfect for any occasion.

Serves 4 Snacks & Appetizers

Servings: persons

2 Hass avocados
1/2 cup sour cream
1/4 cup fresh lemon juice
2 tablespoons water
2 pickled jalapenos, seeded and minced
2 tablespoons chopped cilantro
1 scallion, minced
Salt and freshly ground pepper
Tortilla chips or crudites, for serving

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
64 kcal
Category
Snacks & Appetizers

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamy Avocado-Jalapeno Dip

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