Creamy Apple Blueberry Pie Recipe

Name: Creamy Apple Blueberry Pie
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups sliced apples; 1 cup blueberries; 1 (9 inch) unbaked deep dish pie crust; 1/4 cup all-purpose flour; 1/2 cup white sugar; 1/4 teaspoon salt; 1/4 teaspoon ground nutmeg; 1/4 teaspoon ground cinnamon, or more to taste; 1 cup plain yogurt; 1 egg; 1 teaspoon vanilla extract; 1/2 cup all-purpose flour; 1/2 cup chopped pecans; 1/2 cup rolled oats; 1/4 cup brown sugar; 1/2 cup butter

Servings: persons

3 cups sliced apples
1 cup blueberries
1 (9 inch) unbaked deep dish pie crust
1/4 cup all-purpose flour
1/2 cup white sugar
1/4 teaspoon salt
1/4 teaspoon ground nutmeg
1/4 teaspoon ground cinnamon, or more to taste
1 cup plain yogurt
1 egg
1 teaspoon vanilla extract
1/2 cup all-purpose flour
1/2 cup chopped pecans
1/2 cup rolled oats
1/4 cup brown sugar
1/2 cup butter

1
Preheat oven to 400 degrees F (200 degrees C). Toss apples and blueberries in the unbaked pie crust.
2
Mix 1/4 cup flour, white sugar, salt, nutmeg, and cinnamon in a bowl. Stir in yogurt, egg, and vanilla extract; pour batter over apples and blueberries.
3
Combine 1/2 cup flour, pecans, oats, and brown sugar in a mixing bowl. Cut in butter with a knife or pastry blender until the mixture resembles coarse crumbs; set aside.
4
Bake in preheated oven for 15 minutes; reduce heat to 350 degrees F (175 degrees C) and continue baking pie crust is lightly browned, about 30 minutes. Sprinkle crumb mixture over pie and bake until golden brown, about 15 minutes more. Cool before serving.

762

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 16 ingredients. The key ingredients include: 3 cups sliced apples, 1 cup blueberries, 1 (9 inch) unbaked deep dish pie crust, 1/4 cup all-purpose flour, and more.

Yes, Creamy Apple Blueberry Pie falls under the Baking & Desserts category and is a great choice for this type of meal.

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamy Apple Blueberry Pie

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