How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamy Alfredo Meatball Subs?

You need 6 ingredients. The key ingredients include: 1 cup Classico Alfredo di Roma Alfredo Pasta Sauce, 1/3 cup water, 24 frozen fully cooked meatballs (1/2 lb./225 g), 4 submarine rolls, partially split, and more.

Is Creamy Alfredo Meatball Subs suitable as meat & poultry?

Yes, Creamy Alfredo Meatball Subs falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamy Alfredo Meatball Subs?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamy Alfredo Meatball Subs Recipe

Name: Creamy Alfredo Meatball Subs
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 cup Classico Alfredo di Roma Alfredo Pasta Sauce; 1/3 cup water; 24 frozen fully cooked meatballs (1/2 lb./225 g); 4 submarine rolls, partially split; 1/4 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese; 1 Tbsp. chopped fresh parsley

Creamy Alfredo Meatball Subs – a delicious recipe with Pasta Sauce, water, meatballs, submarine rolls, Mozzarella Cheese, parsley. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 cup Classico Alfredo di Roma Alfredo Pasta Sauce
1/3 cup water
24 frozen fully cooked meatballs (1/2 lb./225 g)
4 submarine rolls, partially split
1/4 cup Cracker Barrel Shredded Part Skim Mozzarella Cheese
1 Tbsp. chopped fresh parsley

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
244 kcal
Category
Meat & Poultry

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Creamy Alfredo Meatball Subs

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