No Fuss Meat Loaf — Meat & Poultry recipe

No Fuss Meat Loaf

Eats Now Editorial Team  · 586 kcal  · Meat & Poultry

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Try this homemade No Fuss Meat Loaf recipe the whole family will love. Made with ground beef, tomatoes, salt and herb stuffing mix. Easy step-by-step in…

This No Fuss Meat Loaf relies on simple, everyday ingredients such as ground beef, (16 oz.) can tomatoes, herb stuffing mix and worcestershire sauce. It comes together quickly and makes 4 servings, at about 586 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.

Updated Jun 30, 2026

Serves 4 Meat & Poultry
Servings: persons

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