How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Sausage Bake?

You need 7 ingredients. The key ingredients include: 1 lb. sausage, cooked and drained, 6 slices bread, spread with margarine and cubed, 1 1/2 c. grated Cheddar cheese (6 oz. pkg.), 2 c. half and half, and more.

Is Sausage Bake suitable as meat & poultry?

Yes, Sausage Bake falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Sausage Bake?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Sausage Bake Recipe

Name: Sausage Bake
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 lb. sausage, cooked and drained; 6 slices bread, spread with margarine and cubed; 1 1/2 c. grated Cheddar cheese (6 oz. pkg.); 2 c. half and half; 6 eggs; 1 tsp. salt; 1 tsp. dry mustard

Sausage Bake – a delicious recipe with sausage, bread, Cheddar cheese, eggs, salt, dry mustard. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 lb. sausage, cooked and drained
6 slices bread, spread with margarine and cubed
1 1/2 c. grated Cheddar cheese (6 oz. pkg.)
2 c. half and half
6 eggs
1 tsp. salt
1 tsp. dry mustard

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
733 kcal
Category
Meat & Poultry

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