How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Tuna On Toast?

You need 9 ingredients. The key ingredients include: 1 small can tuna, 1/2 c. milk (2% or skim), 1 Tbsp. flour or cornstarch, 1 Tbsp. onion flakes, and more.

Is Creamed Tuna On Toast suitable as seafood?

Yes, Creamed Tuna On Toast falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Tuna On Toast?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Tuna On Toast Recipe

Name: Creamed Tuna On Toast
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 small can tuna; 1/2 c. milk (2% or skim); 1 Tbsp. flour or cornstarch; 1 Tbsp. onion flakes; 1 Tbsp. celery flakes; salt; pepper; 2 pieces toast; 2 tsp. reduced calorie margarine

Creamed Tuna On Toast – a delicious recipe with tuna, milk, flour, onion flakes, celery flakes, salt. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 small can tuna
1/2 c. milk (2% or skim)
1 Tbsp. flour or cornstarch
1 Tbsp. onion flakes
1 Tbsp. celery flakes
salt
pepper
2 pieces toast
2 tsp. reduced calorie margarine

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
52 kcal
Category
Seafood

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Creamed Tuna On Toast

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