How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Tacos?

You need 5 ingredients. The key ingredients include: 1 (15 ounce) can pinto beans, 1 (12 ounce) can evaporated milk, 1 (11 ounce) can enchilada sauce, 1 (15 ounce) can no-bean chili, and more.

Is Creamed Tacos suitable as soups & stews?

Yes, Creamed Tacos falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Tacos?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Tacos Recipe

Name: Creamed Tacos
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (15 ounce) can pinto beans; 1 (12 ounce) can evaporated milk; 1 (11 ounce) can enchilada sauce; 1 (15 ounce) can no-bean chili; 12 lb colby cheese

Creamed Tacos – a delicious recipe with pinto beans, milk, enchilada sauce, chili, colby cheese. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 (15 ounce) can pinto beans
1 (12 ounce) can evaporated milk
1 (11 ounce) can enchilada sauce
1 (15 ounce) can no-bean chili
12 lb colby cheese

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
5517 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Tacos

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