Creamed Tacos

1. 1

   Cook ground beef, onion and bell pepper together in a skillet; drain meat.

2. 2

   In double boiler, mix the Ro-Tel tomatoes, evaporated milk and Velveeta cheese; heat until cheese melts.

3. 3

   Layer ingredients from skillet on bottom of ungreased casserole dish, then spread cheese ingredients on top of meat, then layer flour tortillas.

4. 4

   Repeat layers until all ingredients are used.

5. 5

   Bake together in a 350u00b0 oven for 30 minutes.

No additional tips available.