How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Sweetcorn and Chicken Soup?

You need 8 ingredients. The key ingredients include: 200 g skinless chicken breasts, 6 cups water, 1 teaspoon light soya sauce, 2 egg whites (beaten), and more.

Is Creamed Sweetcorn and Chicken Soup suitable as soups & stews?

Yes, Creamed Sweetcorn and Chicken Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Sweetcorn and Chicken Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Sweetcorn and Chicken Soup Recipe

Name: Creamed Sweetcorn and Chicken Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 200 g skinless chicken breasts; 6 cups water; 1 teaspoon light soya sauce; 2 egg whites (beaten); 1 stalk spring onion, chopped; 200 g creamed corn; 20 g cornflour, mixed with 1/4 cup water; pepper

Creamed Sweetcorn and Chicken Soup – a delicious recipe with chicken breasts, water, light soya sauce, egg whites, onion, corn. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

200 g skinless chicken breasts
6 cups water
1 teaspoon light soya sauce
2 egg whites (beaten)
1 stalk spring onion, chopped
200 g creamed corn
20 g cornflour, mixed with 1/4 cup water
pepper

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
355 kcal
Category
Soups & Stews

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Creamed Sweetcorn and Chicken Soup

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