Wait for It Chili

Name: Wait for It Chili
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Cuisine: Soups & Stews
Ingredients: 2 lb ground beef; 1 bunch celery; 4 jalapeAao peppers; 4 Serrano peppers; 4 habanero peppers; 1 sweet onion; 1 yellow bell pepper; 1 can diced tomato; 1 can tomato sauce; 2 packages Chili seasoning; 1 can beer; 1 1/2 cup bloody mary mix; dash honey and vanilla extract; 1 cup brown sugar; 1/4 cup Hershey cocoa powder

Eats Now Editorial Team · Soups & Stews

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Wait for It Chili – a delicious recipe with ground beef, celery, peppers, Serrano peppers, peppers, sweet onion. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

2 lb ground beef
1 bunch celery
4 jalapeAao peppers
4 Serrano peppers
4 habanero peppers
1 sweet onion
1 yellow bell pepper
1 can diced tomato
1 can tomato sauce
2 packages Chili seasoning
1 can beer
1 1/2 cup bloody mary mix
dash honey and vanilla extract
1 cup brown sugar
1/4 cup Hershey cocoa powder

1
Brown meat
2
Add vegetables and canned goods
3
Cook in crockpot on high for 2 hours
4
Add all seasonings except sweets
5
Simmer another hour on low then add honey, brown sugar, cocoa powder and vanilla extract
6
Stir and serve ( I let sit in fridge overnight to soak all the flavor) then reheat, sit back and wait for it

No nutrition data on file — estimate from the ingredient list.

* Estimated from ingredient keywords · ingredients matched · Values are approximate and per serving (÷ 4).

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 15 ingredients. The key ingredients include: 2 lb ground beef, 1 bunch celery, 4 jalapeAao peppers, 4 Serrano peppers, and more.

Yes, Wait for It Chili falls under the Soups & Stews category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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