Try this homemade Creamed Spinach with Shiitake Mushrooms recipe the whole family will love. Made with unsalted butter, flour, chicken and shiitake mush…
This Creamed Spinach with Shiitake Mushrooms relies on simple, everyday ingredients such as unsalted butter, flour, milk and grated nutmeg. It comes together quickly and makes 4 servings, at about 162 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.
It's versatile enough for an easy weeknight dinner yet satisfying enough for guests at the weekend. Serve it with your favorite sides, and keep any leftovers for a quick meal the next day.
Updated Jun 30, 2026