How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Spinach Casserole?

You need 5 ingredients. The key ingredients include: 6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened, 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained, 1/4 cup milk, 1/2 tsp. lemon pepper seasoning, and more.

Is Creamed Spinach Casserole suitable as vegetarian?

Yes, Creamed Spinach Casserole falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamed Spinach Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Spinach Casserole Recipe

Name: Creamed Spinach Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened; 2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained; 1/4 cup milk; 1/2 tsp. lemon pepper seasoning; 1/3 cup crushed seasoned croutons

Creamed Spinach Casserole – a delicious recipe with PHILADELPHIA Cream Cheese, milk, lemon pepper, croutons. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

6 oz. (3/4 of 8-oz. pkg.) PHILADELPHIA Cream Cheese, softened
2 pkg. (10 oz. each) frozen chopped spinach, thawed, well drained
1/4 cup milk
1/2 tsp. lemon pepper seasoning
1/3 cup crushed seasoned croutons

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
178 kcal
Category
Vegetarian

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