How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Salmon And Mushrooms?

You need 7 ingredients. The key ingredients include: 1 (3-ounce) can sliced mushrooms, undrained, 2 tablespoons butter or margarine, 1/4 cup all-purpose flour, 1 cup whipping cream, and more.

Is Creamed Salmon And Mushrooms suitable as seafood?

Yes, Creamed Salmon And Mushrooms falls under the Seafood category and is a great choice for this type of meal.

How do I store leftover Creamed Salmon And Mushrooms?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Salmon And Mushrooms Recipe

Name: Creamed Salmon And Mushrooms
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 (3-ounce) can sliced mushrooms, undrained; 2 tablespoons butter or margarine; 1/4 cup all-purpose flour; 1 cup whipping cream; 1 (15 1/2-ounce) can salmon, drained and flaked; 6 baked commercial patty shells; Fresh watercress

Creamed Salmon And Mushrooms – a delicious recipe with mushrooms, butter, all-purpose, whipping cream, salmon, patty shells. Easy to follow and perfect for any occasion.

Serves 4 Seafood

Servings: persons

1 (3-ounce) can sliced mushrooms, undrained
2 tablespoons butter or margarine
1/4 cup all-purpose flour
1 cup whipping cream
1 (15 1/2-ounce) can salmon, drained and flaked
6 baked commercial patty shells
Fresh watercress

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
340 kcal
Category
Seafood

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Creamed Salmon And Mushrooms

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