How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Potato-Cauliflower Soup?

You need 5 ingredients. The key ingredients include: 1 can Campbell's cream of potato soup, 1/2 soup can milk, 1/2 c. cooked cauliflower, 1/3 c. sour cream, and more.

Is Creamed Potato-Cauliflower Soup suitable as soups & stews?

Yes, Creamed Potato-Cauliflower Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Potato-Cauliflower Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Potato-Cauliflower Soup Recipe

Name: Creamed Potato-Cauliflower Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 can Campbell's cream of potato soup; 1/2 soup can milk; 1/2 c. cooked cauliflower; 1/3 c. sour cream; nutmeg

Creamed Potato-Cauliflower Soup – a delicious recipe with Campbell's cream, milk, cauliflower, sour cream, nutmeg. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 can Campbell's cream of potato soup
1/2 soup can milk
1/2 c. cooked cauliflower
1/3 c. sour cream
nutmeg

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
131 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Creamed Potato-Cauliflower Soup

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