How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Onions?

You need 5 ingredients. The key ingredients include: 2 to 3 baskets small white pearl onions (boiler onions are good if pearls are unavailable), 2 to 3 c. white cream sauce, 2 Tbsp. butter, 2 Tbsp. flour, and more.

Is Creamed Onions suitable as general?

Yes, Creamed Onions falls under the General category and is a great choice for this type of meal.

How do I store leftover Creamed Onions?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Onions Recipe

Name: Creamed Onions
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 to 3 baskets small white pearl onions (boiler onions are good if pearls are unavailable); 2 to 3 c. white cream sauce; 2 Tbsp. butter; 2 Tbsp. flour; 2 c. milk

Creamed Onions – a delicious recipe with baskets small white pearl onions, white cream sauce, butter, flour, milk. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

2 to 3 baskets small white pearl onions (boiler onions are good if pearls are unavailable)
2 to 3 c. white cream sauce
2 Tbsp. butter
2 Tbsp. flour
2 c. milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
343 kcal
Category
General

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Creamed Onions

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