Creamed Limas And Beef

Name: Creamed Limas And Beef
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. cooked baby lima beans; 2 c. milk; 1 c. buttered bread crumbs; 4 c. water; 1/4 c. butter; 1 Tbsp. instant minced onion; 1 (2 1/2 oz.) jar dried beef; 3 Tbsp. flour; salt and pepper; paprika

Eats Now Editorial Team · 830 kcal · Meat & Poultry

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Creamed Limas And Beef – a delicious recipe with beans, milk, buttered bread crumbs, water, butter, onion. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. cooked baby lima beans
2 c. milk
1 c. buttered bread crumbs
4 c. water
1/4 c. butter
1 Tbsp. instant minced onion
1 (2 1/2 oz.) jar dried beef
3 Tbsp. flour
salt and pepper
paprika

1
Drain cooked beans.
2
Shred dry beef; cook in butter 5 minutes. Blend in flour; stir in milk and cook until thickened.
3
Add beans, onions, salt and pepper to taste.
4
Put in shallow baking dish.
5
Top with crumbs; sprinkle with paprika.
6
Bake for 20 minutes at 375u00b0.

830

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 1 1/2 c. cooked baby lima beans, 2 c. milk, 1 c. buttered bread crumbs, 4 c. water, and more.

Yes, Creamed Limas And Beef falls under the Meat & Poultry category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
830 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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