How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Lentil Vegetable Soup Recipe?

You need 11 ingredients. The key ingredients include: 1 c. lentils, uncooked, 3 c. water, 1 med. sized potato, diced, 1 med. sized carrot, diced, and more.

Is Creamed Lentil Vegetable Soup Recipe suitable as soups & stews?

Yes, Creamed Lentil Vegetable Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Lentil Vegetable Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Lentil Vegetable Soup Recipe

Name: Creamed Lentil Vegetable Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 c. lentils, uncooked; 3 c. water; 1 med. sized potato, diced; 1 med. sized carrot, diced; 1 sm. onion, diced; 1 stalk celery, diced; 2 med. sized tomatoes or possibly 1 c. cooked; 2 tbsp. soy sauce; 2 Packages George Washington seasoning, brown; Salt to taste; 1 can evaporated lowfat milk

Warm up with this hearty Creamed Lentil Vegetable Soup recipe. Made with lentils, water, potato and carrot. Easy step-by-step instructions included.

This Creamed Lentil Vegetable Soup relies on simple, everyday ingredients such as lentils, uncooked, water, med. sized potato, diced and med. sized carrot, diced. It comes together quickly and makes 4 servings, at about 187 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Feel free to swap in similar ingredients you already have on hand and adjust seasoning to taste.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamed Lentil Vegetable Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions