How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Ham And Artichokes?

You need 8 ingredients. The key ingredients include: 2 pkg. frozen artichoke hearts, 2 cans mushroom soup (undiluted), 1 Tbsp. finely chopped onion, 1/2 c. sherry, and more.

Is Creamed Ham And Artichokes suitable as vegetarian?

Yes, Creamed Ham And Artichokes falls under the Vegetarian category and is a great choice for this type of meal.

How do I store leftover Creamed Ham And Artichokes?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Ham And Artichokes Recipe

Name: Creamed Ham And Artichokes
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 2 pkg. frozen artichoke hearts; 2 cans mushroom soup (undiluted); 1 Tbsp. finely chopped onion; 1/2 c. sherry; 2 c. diced cooked ham; 8 hard-boiled eggs, quartered; 8 slices American cheese; scant 1/2 tsp. garlic salt

Creamed Ham And Artichokes – a delicious recipe with frozen artichoke, mushroom soup, onion, sherry, ham, eggs. Easy to follow and perfect for any occasion.

Serves 4 Vegetarian

Servings: persons

2 pkg. frozen artichoke hearts
2 cans mushroom soup (undiluted)
1 Tbsp. finely chopped onion
1/2 c. sherry
2 c. diced cooked ham
8 hard-boiled eggs, quartered
8 slices American cheese
scant 1/2 tsp. garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
768 kcal
Category
Vegetarian

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Creamed Ham And Artichokes

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