Creamed Ham

Name: Creamed Ham
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter or margarine; 3 tablespoons all-purpose flour; 1 cup milk; 1 teaspoon dry mustard; 1/2 teaspoon hot sauce; 1/4 teaspoon salt; 1 1/2 cups cubed, cooked ham; 1 cup cubed sharp Cheddar cheese; 2 small tomatoes, peeled, seeded, and chopped; 1/4 cup chopped green pepper

Eats Now Editorial Team · 425 kcal · General

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Creamed Ham – a delicious recipe with butter, all-purpose, milk, mustard, hot sauce, salt. Easy to follow and perfect for any occasion.

Serves 4 General

Servings: persons

3 tablespoons butter or margarine
3 tablespoons all-purpose flour
1 cup milk
1 teaspoon dry mustard
1/2 teaspoon hot sauce
1/4 teaspoon salt
1 1/2 cups cubed, cooked ham
1 cup cubed sharp Cheddar cheese
2 small tomatoes, peeled, seeded, and chopped
1/4 cup chopped green pepper

1
Melt butter in a small saucepan over low heat; add flour, stirring well. Cook 1 minute, stirring constantly. Gradually add milk; cook over medium heat, stirring constantly, until thickened and bubbly. Add mustard, hot sauce, and salt; stir until smooth. Stir in ham, cheese, tomatoes, and green pepper.
2
Pour mixture into a lightly greased 1-quart casserole. Bake at 350u00b0 for 1 hour. Serve over toast points or hot cooked rice.

425

kcal

Calories

Fat

Carbs

Protein

Fat Carbs Protein

* Per serving · 4 servings · Values may vary.

No additional tips available.

No specific allergen information. Please check the ingredient list for possible allergens.

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Frequently Asked Questions

This recipe makes 4 servings. You can adjust the portion size directly on this page.

You need 10 ingredients. The key ingredients include: 3 tablespoons butter or margarine, 3 tablespoons all-purpose flour, 1 cup milk, 1 teaspoon dry mustard, and more.

Yes, Creamed Ham falls under the General category and is a great choice for this type of meal.

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Quick Info

Servings
4 servings
Calories
425 kcal
Category
General

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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