How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Green Soup Recipe?

You need 10 ingredients. The key ingredients include: 1 tbsp. extra virgin olive oil, 1 med. onion, minced, 6 c. brussels sprouts or possibly broccoli, cut into 1 inch pcs, 2 c. chicken or possibly vegetable stock, and more.

Is Creamed Green Soup Recipe suitable as soups & stews?

Yes, Creamed Green Soup Recipe falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Creamed Green Soup Recipe?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Green Soup Recipe

Name: Creamed Green Soup Recipe
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 tbsp. extra virgin olive oil; 1 med. onion, minced; 6 c. brussels sprouts or possibly broccoli, cut into 1 inch pcs; 2 c. chicken or possibly vegetable stock; 1 1/2 c. lowfat milk; 1/4 teaspoon grnd mace; 1/4 teaspoon coarsely grnd black pepper; 1/2 teaspoon sugar; Cream, sufficient to thin; 2 tbsp. minced chives

Warm up with this hearty Creamed Green Soup recipe. Made with extra virgin olive oil, onion, brussels sprouts and chicken. Easy step-by-step instruction…

This Creamed Green Soup relies on simple, everyday ingredients such as extra virgin olive oil, med. onion, minced, lowfat milk and grnd mace. It comes together quickly and makes 4 servings, at about 421 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews

Tips for the best results

Read through all the steps once before you start and measure out your ingredients first — it makes everything go more smoothly.
Taste as you go and adjust the seasoning before serving.
Avoid overcrowding the pan — cook in batches if needed for the best texture.
Let the dish rest for a few minutes before serving so the flavors settle.
Store leftovers in an airtight container in the fridge and enjoy within a few days.

Variations & substitutions

Brown sugar instead of white sugar adds a deeper, more caramel-like flavor.
Coconut cream is a reliable plant-based alternative to dairy cream.

No specific allergen information. Please check the ingredient list for possible allergens.

My Personal Notes

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Creamed Green Soup Recipe

Tips for the best results

Variations & substitutions

My Personal Notes

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Frequently Asked Questions