How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Chicken On Egg Bread?

You need 8 ingredients. The key ingredients include: 3 tablespoons butter, 2 tablespoons celery, minced, 2 tablespoons onions, minced, 3 tablespoons flour, and more.

Is Creamed Chicken On Egg Bread suitable as meat & poultry?

Yes, Creamed Chicken On Egg Bread falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Chicken On Egg Bread?

Store in an airtight container at room temperature for up to 3–5 days. For longer storage, freeze for up to 3 months — no need to refrigerate or reheat.

Creamed Chicken On Egg Bread Recipe

Name: Creamed Chicken On Egg Bread
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 tablespoons butter; 2 tablespoons celery, minced; 2 tablespoons onions, minced; 3 tablespoons flour; 2 cups chicken broth; 3/4 cup half-and-half; 2 cups chopped cooked chicken; 3 (8 ounce) boxes corn muffin mix

Creamed Chicken On Egg Bread – a delicious recipe with butter, celery, onions, flour, chicken broth, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3 tablespoons butter
2 tablespoons celery, minced
2 tablespoons onions, minced
3 tablespoons flour
2 cups chicken broth
3/4 cup half-and-half
2 cups chopped cooked chicken
3 (8 ounce) boxes corn muffin mix

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
581 kcal
Category
Meat & Poultry

Eats Now Editorial Team

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Creamed Chicken On Egg Bread

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