How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Creamed Chicken?

You need 9 ingredients. The key ingredients include: 3/4 cup butter or margarine, 3/4 cup all-purpose flour, 6 cups milk, 2 teaspoons salt, and more.

Is Creamed Chicken suitable as meat & poultry?

Yes, Creamed Chicken falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Creamed Chicken?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Creamed Chicken Recipe

Name: Creamed Chicken
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3/4 cup butter or margarine; 3/4 cup all-purpose flour; 6 cups milk; 2 teaspoons salt; 1/4 teaspoon celery salt; 6 cups diced, cooked chicken; 6 hard-cooked eggs, finely chopped; Crunchy Corn Sticks; Paprika

Creamed Chicken – a delicious recipe with butter, flour, milk, salt, celery salt, chicken. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

3/4 cup butter or margarine
3/4 cup all-purpose flour
6 cups milk
2 teaspoons salt
1/4 teaspoon celery salt
6 cups diced, cooked chicken
6 hard-cooked eggs, finely chopped
Crunchy Corn Sticks
Paprika

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
1420 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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