Creamed Beef On Toast...( Sos )

1. 1

   fry meat until done an drain.

2. 2

   melt butter in same pan add flour to make a paste add milk and stir until smooth.

3. 3

   heat slowly until thickens stirring often.

4. 4

   add drained meat,sugar,salt and pepper.

5. 5

   continue stirring until hot.

6. 6

   serve over toast.

* Per serving · 4 servings · Values may vary.

No additional tips available.