Accordion Potatoes

1. 1

   Preheat the oven to 425 degrees F.

2. 2

   Smash a clove of garlic and place it in a small saucepan with the butter.

3. 3

   Melt over medium-low heat.

4. 4

   Using a sharp knife, make crosswise cuts in each potato about 1/8 inch apart, stopping about 1/4 inch from the bottom.

5. 5

   Brush each potato generously with the garlic butter and sprinkle with salt and pepper.

6. 6

   Bake the potatoes for 30 minutes, then take them out and re-brush with the remaining butter.

7. 7

   Bake for another 15 minutes, then (using tongs because they will be hot) stuff the potatoes with the cheese in between the slices.

8. 8

   Sprinkle the remaining cheese on top of the potatoes and cook until the cheese has melted.

9. 9

   Top with the sour cream, bacon and chives.

* Per serving · 4 servings · Values may vary.

No additional tips available.