How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Turkey Over Rice?

You need 7 ingredients. The key ingredients include: 1 1/2 c. turkey or chicken broth, 6 Tbsp. butter, 6 Tbsp. flour, 1/2 tsp. salt, and more.

Is Cream Turkey Over Rice suitable as meat & poultry?

Yes, Cream Turkey Over Rice falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Turkey Over Rice?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Turkey Over Rice Recipe

Name: Cream Turkey Over Rice
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 c. turkey or chicken broth; 6 Tbsp. butter; 6 Tbsp. flour; 1/2 tsp. salt; 1/8 tsp. pepper; 1 c. milk; 1 c. cut up chicken

Cream Turkey Over Rice – a delicious recipe with turkey, butter, flour, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 c. turkey or chicken broth
6 Tbsp. butter
6 Tbsp. flour
1/2 tsp. salt
1/8 tsp. pepper
1 c. milk
1 c. cut up chicken

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
517 kcal
Category
Meat & Poultry

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Turkey Over Rice

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