How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Taco Casserole?

You need 8 ingredients. The key ingredients include: 1 1/2 lb. ground beef, 1 c. chopped onion, 1 medium bell pepper, 2 tsp. garlic salt, and more.

Is Cream Taco Casserole suitable as meat & poultry?

Yes, Cream Taco Casserole falls under the Meat & Poultry category and is a great choice for this type of meal.

How do I store leftover Cream Taco Casserole?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Taco Casserole Recipe

Name: Cream Taco Casserole
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 1/2 lb. ground beef; 1 c. chopped onion; 1 medium bell pepper; 2 tsp. garlic salt; 1 can Ro-Tel tomatoes and green chilies; corn tortillas; 1 lb. Velveeta cheese; 1 large can Pet milk

Cream Taco Casserole – a delicious recipe with ground beef, onion, bell pepper, garlic salt, Ro-Tel tomatoes, corn tortillas. Easy to follow and perfect for any occasion.

Serves 4 Meat & Poultry

Servings: persons

1 1/2 lb. ground beef
1 c. chopped onion
1 medium bell pepper
2 tsp. garlic salt
1 can Ro-Tel tomatoes and green chilies
corn tortillas
1 lb. Velveeta cheese
1 large can Pet milk

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
955 kcal
Category
Meat & Poultry

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Cream Taco Casserole

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