Cream Soup Base With Variations Recipe — Soups & Stews recipe

Cream Soup Base With Variations Recipe

Eats Now Editorial Team  · 721 kcal  · Soups & Stews

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Warm up with this hearty Cream Soup Base With Variations recipe. Made with onion, celery, butter and flour. Easy step-by-step instructions included.

This Cream Soup Base With Variations relies on simple, everyday ingredients such as finely minced onion, finely minced celery, butter and flour. It comes together quickly and makes 4 servings, at about 721 kcal each. The step-by-step instructions below are written to be easy to follow, even on a busy day.

It works as a light main on its own or as a starter alongside crusty bread, and it's just as good for a cozy night in as it is for feeding a crowd. Leftovers keep well, so it's a smart choice for meal prep too.

Updated Jun 30, 2026

Serves 4 Soups & Stews
Servings: persons

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