How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream of Tomato Soup?

You need 9 ingredients. The key ingredients include: 1 pint tomatoes, 2 teaspoons sugar, ¼ teaspoon baking soda, 1 teaspoon salt, and more.

Is Cream of Tomato Soup suitable as soups & stews?

Yes, Cream of Tomato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream of Tomato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream of Tomato Soup Recipe

Name: Cream of Tomato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1 pint tomatoes; 2 teaspoons sugar; ¼ teaspoon baking soda; 1 teaspoon salt; 1 teaspoon pepper; 32 ounces milk; 1 onion (med); ¼ cup flour; ¼ cup butter

Cream of Tomato Soup – a delicious recipe with tomatoes, sugar, baking soda, salt, pepper, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1 pint tomatoes
2 teaspoons sugar
¼ teaspoon baking soda
1 teaspoon salt
1 teaspoon pepper
32 ounces milk
1 onion (med)
¼ cup flour
¼ cup butter

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
292 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream of Tomato Soup

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