How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Spinach Potato Soup?

You need 5 ingredients. The key ingredients include: 3 cups milk, 1 can (15 ounces) sliced potatoes, drained, 1 package (10 ounces) frozen creamed spinach, thawed, 1/2 teaspoon dried basil, and more.

Is Cream Of Spinach Potato Soup suitable as soups & stews?

Yes, Cream Of Spinach Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Spinach Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Spinach Potato Soup Recipe

Name: Cream Of Spinach Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 3 cups milk; 1 can (15 ounces) sliced potatoes, drained; 1 package (10 ounces) frozen creamed spinach, thawed; 1/2 teaspoon dried basil; 1/2 to 3/4 teaspoon garlic salt

Cream Of Spinach Potato Soup – a delicious recipe with milk, potatoes, frozen creamed spinach, basil, garlic salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

3 cups milk
1 can (15 ounces) sliced potatoes, drained
1 package (10 ounces) frozen creamed spinach, thawed
1/2 teaspoon dried basil
1/2 to 3/4 teaspoon garlic salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
219 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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