How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Roasted Jalapeno Soup?

You need 7 ingredients. The key ingredients include: 12 whole Large Jalapenos - Roasted, Peeled & Seeded, 1 whole Onion, Chopped, 1/2 cups Whipping Cream, 2 Tablespoons Butter, and more.

Is Cream Of Roasted Jalapeno Soup suitable as soups & stews?

Yes, Cream Of Roasted Jalapeno Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Roasted Jalapeno Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Roasted Jalapeno Soup Recipe

Name: Cream Of Roasted Jalapeno Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 12 whole Large Jalapenos - Roasted, Peeled & Seeded; 1 whole Onion, Chopped; 1/2 cups Whipping Cream; 2 Tablespoons Butter; 2 Tablespoons Flour; 4 cups Chicken Broth; 1/2 teaspoons Salt

Cream Of Roasted Jalapeno Soup – a delicious recipe with Onion, Whipping Cream, Butter, Flour, Chicken Broth, Salt. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

12 whole Large Jalapenos - Roasted, Peeled & Seeded
1 whole Onion, Chopped
1/2 cups Whipping Cream
2 Tablespoons Butter
2 Tablespoons Flour
4 cups Chicken Broth
1/2 teaspoons Salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
586 kcal
Category
Soups & Stews

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Cream Of Roasted Jalapeno Soup

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