How many servings does this recipe make?

This recipe makes 4 servings. You can adjust the portion size directly on this page.

What ingredients do I need for Cream Of Potato Soup?

You need 7 ingredients. The key ingredients include: 1/4 c. butter, 1 or 2 medium size onions, minced, 4 medium size potatoes, pared and cubed, 1/2 c. water, and more.

Is Cream Of Potato Soup suitable as soups & stews?

Yes, Cream Of Potato Soup falls under the Soups & Stews category and is a great choice for this type of meal.

How do I store leftover Cream Of Potato Soup?

Store leftovers in an airtight container in the refrigerator for up to 3–4 days. Reheat gently before serving.

Cream Of Potato Soup Recipe

Name: Cream Of Potato Soup
Prep time: 15 min
Cook time: 30 min
Total time: 45 min
Yield: 4 servings
Ingredients: 1/4 c. butter; 1 or 2 medium size onions, minced; 4 medium size potatoes, pared and cubed; 1/2 c. water; 1 tsp. salt; 3 c. milk; 1 tsp. celery salt

Cream Of Potato Soup – a delicious recipe with butter, onions, potatoes, water, salt, milk. Easy to follow and perfect for any occasion.

Serves 4 Soups & Stews

Servings: persons

1/4 c. butter
1 or 2 medium size onions, minced
4 medium size potatoes, pared and cubed
1/2 c. water
1 tsp. salt
3 c. milk
1 tsp. celery salt

Frequently Asked Questions

Quick Info

Servings
4 servings
Calories
289 kcal
Category
Soups & Stews

Eats Now Editorial Team

Passionate cooks who develop and test new recipes every day – from quick weeknight dinners to special occasion feasts.

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Cream Of Potato Soup

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